Prep Time: 10 | Total Time: 120 | Yield: 10
6 tablespoons almond butter (or nut butter of choice)
4 tablespoons raw cacao
2 tablespoons cold pressed coconut oil
1 tablespoon ground linseeds, chia seeds, or almond meal
1 large scoop of your favourite paleo protein powder.
1 Tbsp raw honey or 5 drops of stevia
Pinch of sea salt
Water (as needed)
Combine all the ingredients in a large bowl and mix thoroughly. If the mixture is too dry- add some water one tablespoon at a time. If it is too wet, simply place in the fridge to harden.
Mould the dough into little balls then roll each ball in a bowl of shredded coconut and place them on wax paper. Alternatively, you could dust them with more cacao for an extra boost of antioxidants.
If you’d prefer bars – simply pour the mixture into a small loaf pan that has been lined with baking paper and place in the fridge until hard. Cut into your desired sized bars.